WEDNESDAY, MARCH 31, 2010
ALL BSGAC MEMBERS ARE INVITED
Cocktails 6 pm, Dinner 7 pm
$24 per person plus tax and gratuity
COME PAY TRIBUTE TO YOUR 2010 BSGAC PRESIDENTS CUP WINNERS
AND CLUB CHAMPIONS!
OPEN TO ALL ACTIVITY CLUB AND GOLF MEMBERS
Golfers and non-golfers alike are invited to join us at the Linkside Café on Wednesday, March 31
st as we honor and pay tribute to our 2010 BSGAC Golf Club Champions! Join the excitement as we announce our new tournament winners and present them with their commemorative awards! Maybe some day, if you practice hard and often enough and attend Ray Davis' clinics and classes, it will be you who will join the ranks of the elite and be called "Champion".
Chef Sigi and Chef Marilyn have planned an extra special dinner for this commemorative event. This promises to be a delightful and memorable evening as we wind down the season and honor our Champions!
MENU
Shrimp Cocktail with Lime Cocktail Sauce
Traditional Caesar Salad with Garlic Croutons and
Shaved Parmesan Cheese
Chicken Breast Wellington Stuffed with Mushroom Duxel
served with Whiskey Sauce, Rice Pilaf and Grilled Asparagus with Lemon Sea Salt
or
Herb-Crusted Salmon filled with Crabmeat topped with fresh
Hollandaise Sauce accompanied by Rice Pilaf, Baby French Peas & Artichokes
Bread and Rolls
Coffee
Apple Tatin with Vodka Whipped Cream
Reservations may now be made at the Administration Office. You must present payment and have your choice of entrée ready when making a reservation. Cancellations must be made 72 hours in advance for refund.